PODCAST ARCHIVE

Win Maria's Azorean Cooking Book and Angela's BenchEssential!

Hey everyone! We are having a drawing where a few lucky winners will receive a free copy of Maria's book, and also a free BenchEssential...

Beets, Adega’s Secret Menu, and Starting a Business

In this episode, Maria and Angela cover everything from roasted beets to how to start your own business. You never know what they will...

San Francisco Finally Gets a Portuguese Restaurant

Antelmo spent a good portion of his childhood in the Azores, and then began his culinary journey at La Salette in Sonoma, and then...

Skills You Develop Just From Being Portuguese!

And of course we talk about how much we love going to Portugal (Angela goes in a month!), and some yummy recipes that are some of Maria’s...

Our Portuguese Table in Margaret's Portuguese Kitchen!

And there’s a “call to action” at the end, so be sure to listen! Enjoy our conversation with the lovely Margaret! Maria and Margaret meet...

Writing a podcast review on iTunes

One of the best things that can help Our Portuguese Table be more discoverable to more people, is to have reviews (hopefully good ones!)...

Portuguese women are the best multi-taskers!

What many folks may not realize is that both Maria and Angela have full-time day jobs, and this podcast is one of the many things they do...

The Portuguese Kids – from “Out of the Gutter” to Around the World

Ovos com chourico, pork loin with chourico, polvo (octopus) are just a few favorite dishes the Portuguese Kids would ask their mamas to...

Summer is here! Festas, BBQ and delicious desserts!

In this episode, Maria and Angela talk about all the yummy foods their families make during the summer! Talk about BBQ, refreshing summer...

Finding His Culinary Path and Love of being Portuguese - Meet David Leite!

In this episode we talk with the very accomplished food writer, David Leite of Leite's Culinaria! He has received three James Beard...